Dark Green Italian Parsley is a biennial that holds its flavour better than the curly kind when dried. It is a great Umbellifer to use in companion planting, especially when letting some plants go to flower.
Cool season plant
Matures in 80 days
Plant in full sun to part shade
Space 15xm (6") apart
Requires light, fertile & well draining soil, and warmth. Can be grown indoors year round.
Start indoors 4-6 weeks before last frost or direct sow 1cm (1/2") once the soil has warmed up. Parsley develops a taproot that does best if undisturbed so if you start indoors plant in deep trays.